McGriddle Recipe: At Home, No-fuss, Snackable and Delicious!

    McGriddles are delicious and simple breakfast fare, ideal for families who need a mixture of both sweet and savory palettes in their meals. Adults love them, kids adore them, and they can become a hit with fussy eaters too. These little pieces are really easy to prepare, with only a few ingredients. The best part is that they can be frozen and used later! This McGriddle recipe is amazing for a weekend breakfast when you’re craving something yummy but simple. Read on to learn our recipe for this beloved dish!

    Ingredients and Preparation for McGriddle Recipe

    A McDonald’s McGriddle sandwich is a staple for most fast-food lovers. However, they can be easily made at home. Its components are quite simple and readily available in your pantry. For this yummy McGriddle recipe, you will need:

    1. 2 cups of Hungry Jack Pancake Mix: Serves as the main ingredient to create a light, fluffy texture.
    2. 1 1/2 cups of water: Mix with the pancake mix to form the batter.
    3. 1 lb breakfast sausage: We recommend using mild pork sausage, but chicken or turkey work just fine too. This will add some savoriness to the pancakes; thus, it balances the sweetness of the maple syrup. 
    4. 1 cup of shredded cheddar cheese: The best cheese is a newly shredded one; this will melt more evenly and also have the best flavor. 
    5. 1/4 cup maple syrup: Just to add a hint of sweetness that really complements the savory of the sausage and cheese.

    McGriddle Recipe: amazing and quick

    This simple and quick process turns out these bites. The first step could include browning one pound of sausage in a skillet over medium heat, until browned and cooked through. The grease should be drained well, with paper toweling, to avoid making the bites too greasy. When one does this, the sausage becomes crisp and has flavoring added to it, without adding too much more fat to the bites.

    Prepping for the McGriddle Recipe

    1. Preheat the oven to 400 degrees Fahrenheit. 
    2. While it is heating up, in a large mixing bowl, combine the pancake mix with some water from the instructions of the pancake mix box. 
    3. Once the batter is ready, stir in the cooked sausage, shredded cheddar cheese, and the maple syrup. Mix everything together using a wooden spoon until well combined.
    4. Next, scoop batter into mini muffin pan to fill in a little over halfway in each cup. This recipe makes approximately 48 mini muffins, so you may have to work in batches if you don’t have enough muffin pans. We recommend silicone mini muffin pans because they are non-stick and don’t require any additional cooking sprays. If you’re using a standard muffin pan, give it a light coat of oil to help keep things from sticking.

    McGriddle bites preparation

    1. After filling all the holes, tap the pan gently to remove air and to level the bites evenly, and then set them into your ready oven.
    2.  Bake for 12 to 15 minutes or until the bites are golden brown at the top. Take note that the cooking time may vary accordingly, so just keep an eye on them not to overcook.
    3.  The McGriddle bites should be nice and soft and fluffy inside and lightly crispy on the outside, just perfectly divine.

    Serving and storing McGriddle bites

    These McGriddle bites are so versatile, and we like to serve them in many ways. A favorite is on a Sunday morning with scrambled eggs and additional maple syrup for dipping. This provides an almost full breakfast that keeps everyone satisfied and ready to start the day.

    Simply store the leftovers in a nice, airtight container and refrigerate them, and you can have a great quick breakfast or snack for the rest of the week. These McGriddle bites reheat in about 30 seconds in the microwave and are great for those busy mornings when you need something filling and quick.

    Lastly, the McGriddles bites freeze well, which is perfect for meal planning. You can store them flat in the bag in 12-16 mini muffins, then the bag lays flat in the freezer. This way they do not stick together and are very easy to grab a few when you need one. Just microwave a batch of 4-6 McGriddle bites for 30-60 seconds. They come out warm and delicious, ready to be enjoyed at any time.

    Tips and Variations for the McGriddle Recipe

    Here are some tips and variations to customize your McGriddle bites to your liking:

    1. Sausage Alternatives: We use mild pork sausage as our sausage. Otherwise, you can easily swap it with chicken or turkey sausage if you want a lighter version. A sausage egg and cheese McGriddle is great, too. A chicken McGriddle, bacon McGriddle; your imagination is the only limit! These alternatives are still fulfilling, not too heavy on your stomach, and good at giving out a good savory flavor but with less fat.
    2. Cheese Preferences: Cheese, when freshly grated and thrown into a recipe, not only melts better but also adds a more commendable texture to the dish as compared to pre-grated cheese. We usually prefer buying a cheddar block and shredding it ourselves. But you can always try variations by using cheese like mozzarella or pepper jack to incorporate variation into the flavor profile.
    3. Pan Options: Silicone muffin pans are just perfect for this recipe as they require no extra cooking spray. However, if one opts for the standard metal pan, it should be lightly greased just to avoid sticking. This process is good since it allows the McGriddle recipe to slide along smoothly but making sure they remain in their classic shape.
    4. Extra Ingredients: For extra variety, one can also add in the batter extra ingredients, like bell peppers diced in small cubes, onions, or spinach. These do not only add flavors but also nutrients to the sausage McGriddle recipe, therefore making one even more, much more filling.
    5. Serving Ideas: Besides scrambled eggs and syrup, one could serve this McGriddle  recipe with fresh fruit, yogurt, or maybe with a smoothie for a balanced breakfast. Just the perfect meal to have for a brunch get-together and an ideal snack for kids.

    More tips for a great McGriddle recipe

    McGriddle recipe without sausage?

    Sausages can also be omitted for alternatives, such as with extra cheese or extra veggies. A chicken McGriddle recipe is delicious too. A sausage McGriddle is a well-known classic. Either way, there are the awesome contrasting flavors of both sweet and savory flavor without the use of meat.

    McGriddle Recipe storage in the freezer

    Our McGriddle recipe bites can be kept in a freezer for up to 3 months. Ensure to cover with bags or containers which are appropriate for the freezer to avoid freezer burn. Label the bags with the date for easy reference.

    Using a different pancake mix for the McGriddle Recipe

    You can use the pancake batter you keep at home. As the McGriddle recipe is quite flexible, feel free to try out your most treasured brand or that of a homemade one. You just follow what is required by the box in terms of mixing the batter.

    Reheating instructions for McGriddle Recipe

    The quickest way is in the microwave, but sometimes one can do them in the oven. Preheat the oven to 350°F. Place bites on a baking sheet and warm in the oven for 5-7 minutes or until the McGriddle bites are warm throughout. Oven reheating helps retain the slight crispness of the exterior as it warms the inside.

    Doubling the McGriddle Recipe

    Feel free to double the quantity of this McGriddle recipe if you want more, as maybe you are cooking for a huge crowd or just to stock in your freezer. Just make sure your muffin pans will hold all the bites. You might need to increase the bake time a little when you use more than one tray at once.

    Conclusion

    This McGriddle recipe tastes great for breakfast with your loved ones or for anyone who likes a mix of sweet and savory. Best of all, they are simple to do, versatile, and good for meal prepping. You can choose this alternative if you dislike buying processed food, but love the taste. McGriddle recipe calories don’t count!

    Some people may choose it for ethical or convenience reasons, as food cooked at home is the best. The bites are light and simple, so you can enjoy them when you quickly take them out of the freezer for a fast breakfast. They’re great even when they’re fresh out of the oven on a lazy Sunday morning. They make for the perfect snacks and can be easily made in a matter of minutes. Try them to enjoy a great homemade twist on a fast-food classic!

    FAQs

    Can you make a McGriddle Recipe at home?

    Answer: Yes, and they taste just like the real thing.

    Can you make a McGriddle Recipe without sausages?

    Answer: Yes, the sausage can be substituted with cheese or veggies.

    What are McGriddle Bites?

    Answer: McGriddle Bites make for delicious, savory snacks and appetizers.

    How to make a McGriddle Recipe at home?

    Answer: Follow our recipe to make the best McGriddle recipe at home!

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